Product Overview
Graffiti cauliflower is a vibrant deep-purple variety that forms firm, dense heads with sweet, nutty, classic cauliflower flavor. Its rich color remains vivid from the garden to the plate, adding dramatic visual appeal to any meal. The vigorous plants mature in about 75–85 days and produce consistently uniform, tightly packed curds that stay tender whether roasted, steamed, or sautéed. Adaptable to a variety of soils and cool-season conditions, Graffiti offers bold color, reliable growth, and excellent flavor—making it a striking choice for home gardens and the kitchen alike.
Graffiti Cauliflower (Brassica oleracea var. botrytis)
Vibrant deep-purple cauliflower with firm, dense heads and a sweet, nutty flavor. Retains its rich color through harvest and cooking, and grows reliably in cool-season gardens.
| Days to Maturity | 75–85 days |
| Plant Size | 12–18" tall, 12–18" wide |
| Exposure | Full sun |
| Start Indoors | 6–8 weeks before last frost |
| Direct Sow | Sow outdoors 2–4 weeks before last frost for early harvest, or in summer for a fall harvest. |
| Seed Depth / Germination | Sow 1/4" deep. Germinates in 7–14 days at 18–24°C (65–75°F). |
| Transplanting | Harden off seedlings and plant 18–24" apart after last frost. |
| Spacing | 18–24" between plants; 24–30" between rows |
| Soil & Water | Rich, well-draining soil. Keep evenly moist; consistent moisture improves head quality. |
| Special Traits | Cool season crop, slow to bolt, maintains vibrant purple color |
| Flavor & Uses | Tender, sweet, nutty flavor. Great raw, steamed, roasted, or sautéed. |
| Harvest | Harvest when heads are firm, compact, and tightly packed before curds start to separate. |
